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Cocktail of the Month – The Amazing Grace

Artistic Director Rebecca Mordan went to the Isles of Scilly in January and met Grace of Westward Farm, St Agnes! Here, we share with you how to make our latest cocktail of the month ‘The Amazing Grace’ ✨

To make this drink you will need:

Watch the video above to see how to make the cocktail, or follow these instructions:

Pour a double measure of Amaretto and a single measure of a fruit flavoured vodka or brandy over ice. We tried raspberry vodka, blueberry vodka, and brandy with cherries to make a variety of different flavours!

Squeeze in some lemon to taste.

Add in any fruit of your choice, to add to the delicious fruity flavour, and enjoy!

Look out for our May Business of the month to find out more about Westward Farm!

 

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